Atta kachori(whole-wheat flour kachori)

Name: Atta kachori(whole-wheat flour kachori)
Cuisine: Indian
Ingredients: 2 cup whole wheatflour; 4 tsp vegetable oil; 1/2 tsp salt; 3/4 cup cold water; 1 boiled potato; 1/4 tsp salt; 1/2 tsp red chilli powder; 1/4 tsp garam masala; 1/3 tsp anchor powder,

Aish Kaur aggarwal @cook_11809338

Atta kachori(whole-wheat flour kachori)

Aish Kaur aggarwal @cook_11809338

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Ingredients

2 cupwhole wheatflour
4 tspvegetable oil
1/2 tspsalt
3/4 cupcold water
1 boiled potato
1/4 tspsalt
1/2 tsp red chilli powder
1/4 tsp garam masala
1/3 tspanchor powder,

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Steps

1

Dough-take a bowl add wheat flour and oil first mix oil well till you get crumble consistency than add salt and little water at one time knead well than rest it for 20 min
2

Potato filling-take a pan add 1 tsp of oil than add 1/2 tspcumin seeds and add rest masalas mix well off the gas and let them cool down
3

Kachori- after 20 min dough is ready make small balls and fill with potato filling and roll them tightly than fry them in low flame till they are golden brown in colour serve hot kachori will potato Subji or with green chutney