A picture of Pickled Mango Chutney.

Pickled Mango Chutney

Abin @cook_12162720

Pickled Mango Chutney is one of the traditional Chutney which is famous in the Kerala, a part of India at the monsoon season. Which is served along with boiled rice which is unstrained (named as"Kanji"in native language")

Pickled Mango Chutney is one of the traditional Chutney which is famous in the Kerala, a part of India at the monsoon season. Which is served along with boiled rice which is unstrained (named as"Kanji"in native language")

Pickled Mango Chutney

Abin @cook_12162720

Pickled Mango Chutney is one of the traditional Chutney which is famous in the Kerala, a part of India at the monsoon season. Which is served along with boiled rice which is unstrained (named as"Kanji"in native language")

Pickled Mango Chutney is one of the traditional Chutney which is famous in the Kerala, a part of India at the monsoon season. Which is served along with boiled rice which is unstrained (named as"Kanji"in native language")

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Ingredients

250 gmPickled Mango
2Sliced onion
2Green chillies
1/2 cupCreated coconuts
1 tspGinger
4-5Garlic

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Steps

1

Make all the ingredients ready
2

Takes all in a blender and blends it
3

Paste it as fine and served with "Kanji"

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Cooksnaps

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Abin

Abin @cook_12162720

on June 25, 2018 13:55

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