Besan chilla

Name: Besan chilla
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup besan; 1 onion finely chopped; 1 tomato finely chopped; 1 capsicum finely chopped; to taste salt; 1 tsp red chilli powder; 1/2 tsp ajawain; 2 pieces grated garlic; 1 cup water; 2 tbsp coriander leaves; as needed oil; 2 grated garlic pieces

Harminder Kaur Sethi @cook_12688480

#monsoonDelights

Harminder Kaur Sethi @cook_12688480

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Ingredients

10 min

2 servings

1 cupbesan
1onion finely chopped
1tomato finely chopped
1capsicum finely chopped
to tastesalt
1 tspred chilli powder
1/2 tspajawain
2 piecesgrated garlic
1 cupwater
2 tbspcoriander leaves
as neededoil
2grated garlic pieces

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Steps

10 min

1

Put besan in a bowl,add water in it & make a smooth paste of it
2

Put salt,red chilli,ajawain,garlic paste & coriander leaves
3

Mix well
4

Heat 1spoon of oil on the tawa
5

Pour the batter on it when it start leaving oul from the corners change the side of the batter
6

When it becomes brown from both the side take it off from the tawa
7

Serve hot with ketchup & tea