Chicken Changezi

Name: Chicken Changezi
Cuisine: Indian
Ingredients: 500 gms chicken; 50 gms curd; 2 tbsp tomato puree; 1 small onion; 2 tbsp cashewnuts; 2 tbsp malai or fresh cream; 1 tbsp sesame seeds; 1 tbsp ginger paste; 1 tsp kitchen king masala; 1/2 cup milk; 1/2 tsp red chilli powder; 3 tbsp oil; 1 tbsp ghee; To taste salt; 1 tbsp kasoori methi; 1 tbsp chopped coriander; 5-6 slit green chillies; 1 tbsp lemon juice; 1 tsp garam masala; 1 tsp chaat masala

Kumkum Chatterjee @cook_12055532

Chicken Changezi is a rich creamy and one of the most popular Afghan dishes.It is mainly served in dinner with tandoori roti, naan or roomali roti.

Kumkum Chatterjee @cook_12055532

Chicken Changezi is a rich creamy and one of the most popular Afghan dishes.It is mainly served in dinner with tandoori roti, naan or roomali roti.

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Ingredients

500 gmschicken
50 gmscurd
2 tbsptomato puree
1small onion
2 tbspcashewnuts
2 tbspmalai or fresh cream
1 tbspsesame seeds
1 tbspginger paste
1 tspkitchen king masala
1/2 cupmilk
1/2 tspred chilli powder
3 tbspoil
1 tbspghee
To tastesalt
1 tbspkasoori methi
1 tbspchopped coriander
5-6slit green chillies
1 tbsplemon juice
1 tspgaram masala
1 tspchaat masala

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Steps

1

Marinate chicken with salt, lemon juice, curd and red chilli powder for an hour. Take a non stick pan and toss the marinated chicken till all moisture dries up.
2

Pour oil in a pan and fry the onion and cashew light brown.Cool and make a paste of sesame, onion and cashewnuts. Set aside.Now add ghee and add the chicken.Add ginger paste,tomato puree, salt.Toss and add the ground paste,cream,kitchen king masala and milk and cook till masala coats chicken.Add little water and cook.Add chaat masala and garam masala.Cook for sometime.Sprinkle crushed kasoori methi and chopped coriander and few slit green chillies.
3

Serve with tandoori roti,naan,roomali roti or pulao.