Cook the cocoyam to be very soft,blend without water.

Boil the beef to be soft with onion,salt,maggi cubes.pick the leaves.

Add water the boiled beef and palmoil after 10minutes,make balls of the cocoyam and add.cover and boil till the soup thickens.

Blend the crayfish,ogiri and fresh pepper and add.turn it very well few minutes add Maggi cubes and salt.Boil for 10minutes and add the picked oha leaves.