Steps
- 1
Cook the cocoyam to be very soft,blend without water.
- 2
Boil the beef to be soft with onion,salt,maggi cubes.pick the leaves.
- 3
Add water the boiled beef and palmoil after 10minutes,make balls of the cocoyam and add.cover and boil till the soup thickens.
- 4
Blend the crayfish,ogiri and fresh pepper and add.turn it very well few minutes add Maggi cubes and salt.Boil for 10minutes and add the picked oha leaves.
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