A picture of Orange tea cake.

Orange tea cake

Maggie Karis @maggiekaris

Orange tea cake

Maggie Karis @maggiekaris

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Ingredients

2 cupsflour
I teaspoon baking powder
1/8 teaspoonsalt
3large eggs
1orange to extract orange juice
1/4 cupmilk
100 gmsmargarine
1/2 cupsugar

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Steps

1

Beat the sugar and margarine till the texture is soft
2

Add the eggs and continue whisking
3

Now add the flour plus baking and fold well. Add the orange juice and milk and continue folding
4

Preheat oven to 180 degrees
5

Bake for 25 minutes

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Cooksnaps

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Maggie Karis @maggiekaris

on June 28, 2018 10:42

Juja

self declared chef

Comments (2)

Maggie Karis @maggiekaris

March 28, 2019 14:26

I did the recipe today and tried to measure in grams as requested it was 300g flour and sugar 150g. Hope I did not delay you much.

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