Mutton soup

Name: Mutton soup
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 grams mutton; 1 teaspoon ginger garlic and corriender leaves paste; 1/4 teaspoon Turmeric powder; 1/4 teaspoon Turmeric powder; 1 tea spoon ghee; Pinch black pepper; 2-3 cups water; to taste Salt

Manisha Khatavkar @cook_manik

Goa India

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#Post_4
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Mutton is rich in Iron and that is easily absorbed by the body an hence it should be part of a diet.
Mutton soup recipe is very simple, plain with a minimal use of spices yet very tasty.
https://www.facebook.com/groups/294556424409443

#goldeappron
#Post_4
#healthykitchen

Manisha Khatavkar @cook_manik

Goa India

#goldeappron
#Post_4
#healthykitchen

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Ingredients

30-40 mints.

2 servings

100 gramsmutton
1 teaspoonginger garlic and corriender leaves paste
1/4 teaspoonTurmeric powder
1/4 teaspoonTurmeric powder
1 tea spoonghee
Pinchblack pepper
2-3 cupswater
to tasteSalt

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Steps

30-40 mints.

1

Wash Mutton and cut in a small pieces
2

Apply ginger, garlic and corriender leaves paste and turmeric to mutton. mix it well and keep aside for half an hour.
3

Heat a pressure Pan add 1teaspoon ghee. when ghee is hot just add your marinated mutton and fry till mutton changes it's colour.
4

Add salt,black pepper powder and 2 to 3 cups of water.
5

Close the lid and let it cook for 3 to 4 whistles.
6

Now soup is ready.Simple, hot and healty soup ready to serve.