Creamed toast

Name: Creamed toast
Cuisine: American
Ingredients: Toast; 2 cups hot heavy cream; 2 tablespoons butter; 1 tablespoon flour; 3/4 teaspoons salt

Richard Scott Cunningham @cook_6161171

This is one of the best breakfasts you will have add an egg on top and you have a fantastic breakfast

Richard Scott Cunningham @cook_6161171

This is one of the best breakfasts you will have add an egg on top and you have a fantastic breakfast

Saved

Ingredients

Toast
2 cupshot heavy cream
2 tablespoonsbutter
1 tablespoonflour
3/4 teaspoonssalt

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Steps

1

Melt butter stir in flour.
2

Add salt slowly stir in cream
3

Stir until it thickens and pour over dry toast
4

Butter may be omitted and blend flour with a little cream.

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Cooksnaps

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Richard Scott Cunningham @cook_6161171

on July 01, 2018 04:03

Comments

Keywords

Toast Butter

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