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Sangria
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Spain Authentic home cooking from Spain, with US measurements.
Originally published on Cookpad Spain as Sangría
A picture of Sangria.

Sangria

Judith Alberich Frances
Judith Alberich Frances @14judith
Sabadell

Serve it well chilled for a super refreshing and delicious drink!

Serve it well chilled for a super refreshing and delicious drink!

Read more

Sangria

Judith Alberich Frances
Judith Alberich Frances @14judith
Sabadell

Serve it well chilled for a super refreshing and delicious drink!

Serve it well chilled for a super refreshing and delicious drink!

Read more
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Ingredients

15 min + chilling
Serves 4 servings
  • 4 1/4 cupsred wine (1 liter)
  • 1/2 cupCointreau (125 ml)
  • 3 tablespoonsbrandy (50 ml)
  • 1/2 cupgin (125 ml)
  • 1orange
  • 1peach
  • 1banana
  • 1apple
  • 1/4 cupsugar (60 grams)
  • 2cinnamon sticks
  • 2 cupssparkling lemonade (1/2 liter)
  • cubesIce
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Steps

15 min + chilling
  1. 1

    Take a large bowl and cut all the fruit into pieces. Add the two cinnamon sticks and the sugar.

    A picture of step 1 of Sangria.
  2. 2

    Pour in the red wine and refrigerate for at least one hour.

    A picture of step 2 of Sangria.
  3. 3

    After chilling, add the Cointreau, gin, brandy, and sparkling lemonade.

    A picture of step 3 of Sangria.
  4. 4

    Next, add plenty of ice cubes, stir well, and pour into a pitcher to serve.

    A picture of step 4 of Sangria.
  5. 5

    And that's it! Enjoy!

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Judith Alberich Frances
Judith Alberich Frances @14judith
Published in the US on June 02, 2025 15:14
Sabadell
en mis ratos libres m encanta cocinar!
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People also looked for

sangría
sangría
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Keywords

Brandy Gin Peach Cointreau Orange Banana Apple Wine

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