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Grilled Herbed Chicken Wings
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A picture of Grilled Herbed Chicken Wings.

Grilled Herbed Chicken Wings

Daljeet Singh
Daljeet Singh @cook_13298502
Ludhiana

Chicken is the best when we need some snacks in the evening. Chicken takes least time to get cooked yet it tastes amazing. Here I used used Chicken Wings to prepare these Herbed Chicken Wings.

Chicken is the best when we need some snacks in the evening. Chicken takes least time to get cooked yet it tastes amazing. Here I used used Chicken Wings to prepare these Herbed Chicken Wings.

Read more

Grilled Herbed Chicken Wings

Daljeet Singh
Daljeet Singh @cook_13298502
Ludhiana

Chicken is the best when we need some snacks in the evening. Chicken takes least time to get cooked yet it tastes amazing. Here I used used Chicken Wings to prepare these Herbed Chicken Wings.

Chicken is the best when we need some snacks in the evening. Chicken takes least time to get cooked yet it tastes amazing. Here I used used Chicken Wings to prepare these Herbed Chicken Wings.

Read more
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Ingredients

  • 500 gmsChicken Wings
  • 1/2 tspOregano
  • 1/2 tspDry Basil Leaves
  • 1/2 tspDry Parsley Leaves
  • 1/2 tspBlack Pepper Powder
  • 1/2 tspRed Chilli Flakes
  • Salt: As per Taste
  • 2 tbspButter
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Steps

  1. 1

    Wash Chicken Wings properly and make them pat dry.

  2. 2

    Marinate Chicken Wings with herbs like Oregano, Dry Basil Leaves, Dry Parsley Leaves, Red Chilli Flakes and Black Pepper Powder and Salt. Rub the herbs and spices properly. Keep marinated chicken wings for at least half an hour.

  3. 3

    Before cooking and grilling chicken wings, pour melted butter on marinated chicken wings.

  4. 4

    Now add the remaining butter on the nonstick pan/tawa and heat it up on low flame. Now add marinated Chicken Wings in the pan saute it for few minutes. Now cook and grill chicken wings on high flame and keep flipping and overturning chicken wings during cooking.

  5. 5

    Keep cooking till chicken wings are tendered and cooked.

  6. 6

    Serve Hot with A Dip made of Mayonnaise and Tomato Ketchup.

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Daljeet Singh
Daljeet Singh @cook_13298502
on July 02, 2018 18:10
Ludhiana
I am 54, A Blessed GrandPaa of a Grand Son, worked as Technical Assistant(Air conditioning) for 25 years in Punjab Agricultural University and Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana. Now I am free as I opted for voluntary retirement from my job six years prior to my actual date of superannuation.I cook for my family and friends and it's the appreciation from you all that made cooking, my hobby now. I hope, I will get the same support from you all here too.
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