Steps
- 1
Before you start your cooking prawn should be fry.then you take 2 spoon oil then you add crushed onion then add salt,haldi,red chilli powder then fry.after masala was ready then you add prawn to it and again fry 5min. Then you add water and coriander leave then leave 5 min to cook.you can add salt as your taste... Then serve..
Similar Recipes
More Recipes
-

Kuttu Atta Phirni (Buckwheat Flour Pudding)
Bethica Das
-

Deepti Johri
-

Nutan Shah
-

Santy Coy
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

Rafandha Raiy Semrawood
-

Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce)
jenscookingdiary
-

Pawon Indo Bule
-

Pawon Indo Bule
-

Summer vegetable & Wakame Seaweed Salad
Saori Fujimoto -

rekha julania
-

Neelam Thawani -

Archana C -

Andhra Gongura Pachadi with Steamed Rice
Harjeet Kaur
-

Karol Temy Madongoporomoko -

Neelima Mishra
-

Divya Konduri
-

Kiran Vyas
-

Supratim Sadhukhan -

Jalpa Ambani
https://cookpad.wasmer.app/us/recipes/5292647








Comments