Cut the vegetables,Boil the meat and stockfish till is chewable with onion,Salt and stock cubes.

Add water and red oil to the meat and stockfish leave it boil very well,dissolve achi in handful of water and pour in it will thicken add crayfish,Fresh pepper,stock cubes boil it very well.

Pour the vegetable.steam the wrapped fufu till is hot and then serve with the soup.