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Mushroom sauce
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A picture of Mushroom sauce.

Mushroom sauce

Mageba
Mageba @cook_10156414
KZN Portsheptone South Africa

It's the first time I cook mushrooms so as to buy them from the vegetables market and seeing one recipe here with mushrooms I was inspired to try them and they were delicious.

It's the first time I cook mushrooms so as to buy them from the vegetables market and seeing one recipe here with mushrooms I was inspired to try them and they were delicious.

Read more

Mushroom sauce

Mageba
Mageba @cook_10156414
KZN Portsheptone South Africa

It's the first time I cook mushrooms so as to buy them from the vegetables market and seeing one recipe here with mushrooms I was inspired to try them and they were delicious.

It's the first time I cook mushrooms so as to buy them from the vegetables market and seeing one recipe here with mushrooms I was inspired to try them and they were delicious.

Read more
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Ingredients

35-40 minutes
2 servings
  • 500 gwhite mushrooms, cleaned and chopped
  • 1onion, chopped
  • 2 TBSolive oil
  • 1 TSPFlora margarine
  • 150 mlmilk
  • 2 TBSflour
  • 1 packetcream of mushroom powdered soup
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Steps

35-40 minutes
  1. 1

    Pour oil and fry onion and stir then add mushrooms.

  2. 2

    Stir and cover the pot

  3. 3

    Then prepare your sauce by adding margarine. Then mix flour and cream of mushroom soup in a bowl and mix with milk

  4. 4

    Pour the mixture into the mushrooms pot. Then lower the heat.

  5. 5

    Simmer the pot and it will thicken slowly.

  6. 6

    Then my mushrooms sauce is cooked and delicious.

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Mageba
Mageba @cook_10156414
on July 10, 2018 18:13
KZN Portsheptone South Africa
Thank you Cookpad, I'm not saying that I am a good cook but my food is edible cause I put more effort on it and I am always willing to learn new things and new cuisine.
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