A picture of Carrot Pak.

Carrot Pak

Nidhi Tyagi(Dipti) @cook_12200302

Carrot Pak

Nidhi Tyagi(Dipti) @cook_12200302

Saved

Ingredients

20 minutes

2 servings

1/2 kgCarrot
250 mlfull cream milk
1 tbspghee
100 gmsugar
2 tbspAlmonds and walnuts
1 pinchCardamom powder

Saved

Steps

20 minutes

1

First peel the carrots and then grate them...
2

Add ghee in a pan and saute the carrots for 2 mins....
3

Add milk and stir continuously till all the milk is absorbed by the carrots......
4

Now add sugar and stir till it till the consistency becomes thick......
5

Now add cardamom powder and the dry fruits...
6

Serve hot --hot CARROT PAK....🥕🥕🥕🥕🥕

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Cooksnaps

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Nidhi Tyagi(Dipti) @cook_12200302

on July 18, 2018 10:15

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