Sausage pasta florentine
Simple, easy, delicious pasta!
Steps
- 1
Bring salted water to boil in a large pot. Add pasta and cook until al dente. Drain pasta.
- 2
In a separate large pot, heat olive oil on medium heat while pasta is cooking. Add onions and cook until translucent. Add sausage, spinach and garlic. Cook until heated through.
- 3
Add Alfredo sauce to sausage mixture and bring to a boil. Add salt and pepper to taste. Take off heat.
- 4
Add pasta to Alfredo sauce and stir until combined.
- 5
Top with parmesan cheese if desired. Serve hot.
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