Cheesy Rava Bites
#ingredient6
#rava/suji
Steps
- 1
Mix rava, dahi, salt and pepper in a bowl. add water to make a dosa batter. let it rest for 10 mins.
- 2
Make thick dosas on dosa tawa. drizzle some oil and cook from both sides. do not make it crisp otherwise it will be difficult to roll them. keep aside.
- 3
Filling: heat butter in a pan. add curry leaves and saute the onions. add this to a bowl with tandoori mayo, grated cheese, chopped coriander and chopped chilli. mix well.
- 4
Apply the mayo mix to the dosa and roll. cut into 2" pieces. put it on a plate. garnish chopped coriander and serve.
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