Rajma Kebab Frinkie

Name: Rajma Kebab Frinkie
Cuisine: Indian
Ingredients: 1 cup Boiled rajma; 1 Boiled aloo; handful Bread crumb; 1 Chopped onion; 1 tbsp Ginger garlic paste; 1 tsp Red chilli powder; 1 tsp Garam masala powder; 1 tsp Chat masala; 1 tsp Kebab masala; to taste Salt; 100 gms Wheat flour; 3 tbsp Oil; 1/2 tsp Lemon juice

Bibhasini Patra @cook_9634440

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Bibhasini Patra @cook_9634440

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Ingredients

1 cupBoiled rajma
1Boiled aloo
handfulBread crumb
1Chopped onion
1 tbspGinger garlic paste
1 tspRed chilli powder
1 tspGaram masala powder
1 tspChat masala
1 tspKebab masala
to tasteSalt
100 gmsWheat flour
3 tbspOil
1/2 tspLemon juice

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Steps

1

Take a bowl add wheatflour,salt,&1tbsp oil mix well add water & makes a roti dough.rest it 10mints.
2

Heat a pan add oil add chopped onion,stir till golden brown.add ginger garlic paste,stir,add all dry masala &mashed beans.mix it well&cooked nicely.
3

Transfer a bowl add breadcrumb,mix well makes kebab & shallow fry.
4

Makes roti,add little oil.when cooked the roti put the kebab middle of the roti &fold.
5

Rajmakebabfrinkie is ready.