Roast goat rib

Name: Roast goat rib
Yield: 4 people
Cuisine: Kenyan
Ingredients: 1 kg goat rib; 2 clove garlic (chopped); Ginger(chopped); 4 tbsp soy sauce; 3 tbsp vinegar; to taste Salt; Meat tenderlizer

chef dimarley @Marley20

Its simple to do it and is soo yummy

chef dimarley @Marley20

Its simple to do it and is soo yummy

Saved

Ingredients

4 people

1 kggoat rib
2 clovegarlic (chopped)
Ginger(chopped)
4 tbspsoy sauce
3 tbspvinegar
to tasteSalt
Meat tenderlizer

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Steps

1

Mix all ingredients including salt in a bowl
2

Then spread it on goat rib
3

Oil the bake tin
4

Then lay the goat on that bake tin, put to oven about 35 minutes

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Cooksnaps

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chef dimarley @Marley20

on July 26, 2018 14:58

Comments (3)

S M @skilletKE

December 23, 2021 10:37

Same here. What oven temp?

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