Besani

Name: Besani
Cuisine: Indian
Ingredients: 2 cup Gram flour; 1/2 cup Wheat flour; 1 green chilli; 3-4 garlic colves; 2-3 clove; 1 piece small ginger; 1 tsp Chopped coriander; 1/2 tsp crushed fennel seed; 1/2 tsp sesame seed; 1 tsp red chilli; salt to taste; as needed Oil

Ruchi Chopra @RuchiChopra

#besan
This is perfect tea time snacks you can enjoy Besani can be stored up to 15 days

Ruchi Chopra @RuchiChopra

#besan
This is perfect tea time snacks you can enjoy Besani can be stored up to 15 days

Saved

Ingredients

2 cupGram flour
1/2 cupWheat flour
1green chilli
3-4garlic colves
2-3clove
1 piece small ginger
1 tspChopped coriander
1/2 tspcrushed fennel seed
1/2 tspsesame seed
1 tspred chilli
salt to taste
as neededOil

Saved

Steps

1

Crush green chilli,cloves and,garlic colve and keep aside
2

In a bowl put gram flour,wheat flour and cruched (chilli, garlic, clove,ginger) mixture add chilli powder, coriander, fennel seed and salt mix well
3

Now add 1 tbsp oil and mix well add some water and make a dough
4

Aply oil and make small balls and roll it like small puri shep
5

In a pan heat oil and fry it at meduim flame till light brown and crispy
6

Now besani is ready