Instant Crunchy Oats Vada

Name: Instant Crunchy Oats Vada
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups instant oats; 3/4 cup or more curd; 2-3 green chillies finely chopped; 1/2 onion finely chopped; 1 inch ginger finely chopped; 6-7 curry leaves finely chopped; to taste Salt; 3/4 teaspoon peppercorns; Oil for frying; 1/2 cup rice flour

Rekha Unni @cook_13338247

Kolkata

#Family
Easy and simple to make, this delicious crunchy vada can be cooked instantly

Rekha Unni @cook_13338247

Kolkata

#Family
Easy and simple to make, this delicious crunchy vada can be cooked instantly

Saved

Ingredients

10 minutes

4 servings

2 cupsinstant oats
3/4 cupor more curd
2-3green chillies finely chopped
1/2onion finely chopped
1 inchginger finely chopped
6-7curry leaves finely chopped
to tasteSalt
3/4 teaspoonpeppercorns
Oil for frying
1/2 cuprice flour

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Steps

10 minutes

1

Powder oats and transfer to mixing bowl
2

Add rice flour, salt, ginger, onions, green chillies, peppercorns, curry leaves and mix
3

Add curd and knead to tight dough
4

Wet your palms, take lemon sized ball and shape into vadas
5

Deep fry until golden brown over medium heat
6

Allow excess oil to be absorbed
7

Serve hot with sambar or chutney

Saved

Cooksnaps

Saved

Rekha Unni @cook_13338247

on August 05, 2018 03:57

Kolkata

Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com

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Instant Crunchy Oats Vada

Instant Crunchy Oats Vada

Ingredients

Steps

Cooksnaps

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