A picture of Rice medu vada.

Rice medu vada

Vibha Vibha @cook_12697493

#leftover. Crispy vada by left over rice.

#leftover. Crispy vada by left over rice.

Rice medu vada

Vibha Vibha @cook_12697493

#leftover. Crispy vada by left over rice.

#leftover. Crispy vada by left over rice.

Saved

Ingredients

2 bowlleftover cooked rice
2chopped green chilli
1/2 bowlfresh chopped green coriander
2 spoonsuji
to tasteSalt
as neededOil to fry

Saved

Steps

1

Make a thick paste if leftover rice
2

Add chopped green chilli and coriander. Rava and salt as per your taste.
3

Mix well with a hand beater for 5 minute to make it fluffy. Heat oil in a kadhayi.
4

Take a small batter in your hand. Make a hole in that and deep fry it.
5

Make all the vadas like that.. Fry till turns golden and crispy.
6

Enjoy it with suace, sambhar of green chutney.

Saved

Cooksnaps

Saved

Vibha Vibha @cook_12697493

on August 06, 2018 16:43

Nagpur

Cooking is my hobby

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