Sweet boondi

Name: Sweet boondi
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup besan; 1/2 cup brown sugar; 1 tsp elaichi powder; 1 pinch saffron; 1 tsp hot oil; as needed Dry fruits; 2tsp Dry grapes; 2 tsp almond pieces; as needed Oil /ghee for frying

Neha Nikul Raval @cook_9234166

#GKR
#Streatfood

Neha Nikul Raval @cook_9234166

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Ingredients

20 mints

3 servings

1 cupbesan
1/2 cupbrown sugar
1 tsp elaichi powder
1 pinchsaffron
1 tsphot oil
as neededDry fruits
2tspDry grapes
2 tspalmond pieces
as neededOil /ghee for frying

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Steps

20 mints

1

Take first one bowl add besan add hot oil mix well add water make batter medium not thicker ya not to liquidy
2

Take one pan add water add sugar mix well boil it nicely let them little thicker
3

Add saffron add elaichi powder mix well chasni ready (sweet liquid)ready
4

Take one pan add oil/ghee for frying Take one hol jar make small small bungi fry it nicely
5

And than put it in the chasni after 5 mints remove it add dry fruits almond pieces and dry grapes
6

Ready to serve sweets boondi serve it