Pork Belly Sub
A delicious meal
Steps
- 1
Get the pork belly and slice it.
- 2
Fry the fresh pork belly.
- 3
Turn as needed
- 4
When crispy move to a paper towel to absorb excessive amounts of oil.
- 5
Heat a pan add the butter to it. Just enough to coat the bottom of pan.
- 6
Fry the bread in the butter
- 7
Add cheeses to the top. Put into the broiler
- 8
Ready to serve. I hope you enjoy!
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