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Curry leaves chutney powder
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A picture of Curry leaves chutney powder.

Curry leaves chutney powder

deoyani
deoyani @rani_

Delicious,healthy, tasty chutney powder very popular in South India.

Delicious,healthy, tasty chutney powder very popular in South India.

Read more

Curry leaves chutney powder

deoyani
deoyani @rani_

Delicious,healthy, tasty chutney powder very popular in South India.

Delicious,healthy, tasty chutney powder very popular in South India.

Read more
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Ingredients

  • 1 cup- curry leaves
  • 3 tbs- udad dal
  • 1 1/2 tbs- chana dal
  • 3 tbs- grated dry coconut
  • 5- dry red chiilies
  • 1/2 tsp- black pepper
  • 1 tsp- coriander seed
  • 1/2 tsp- cumin seed
  • 6 gm- tamarind (approximately, small size ball)
  • 1 tbs- jaggery
  • 1 tsp- salt
  • 2 tsp- oil
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Steps

  1. 1

    Wash the curry leaves with water. Spread it on dry cloth. Let it completely dry.

  2. 2

    Take curry leaves in a pan and dry roast them on low flame till it becomes crispy. Keep aside. You can roast curry leaves in a microwave too.

  3. 3

    In same pan add chana dal, udad dal, black pepper, coriander seed, cumin seed, red chillies, grated coconut, tamarind.

  4. 4

    Roast till the lentils (dal) becomes golden brown. Switch off the gas.

  5. 5

    Add roasted curry leaves. Mix well. Let it cool down completely.add jaggery and salt.

    A picture of step 5 of Curry leaves chutney powder.
  6. 6

    Grind it coarsely. Chutney powder is ready. You can eat it with idly, dosa and rice with ghee.

    A picture of step 6 of Curry leaves chutney powder.
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deoyani
deoyani @rani_
on August 23, 2018 05:48
Hello I am deoyani , if you like my recipe please follow and like my recipe 😊
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Comments

Baba Ram
Baba Ram @cook_110968673
November 07, 2024 02:22
Wonder why many don't understand the measurement system. It should be in grand not cup. In general 1 cup means 250 grams. If you use only 5-6 chillies, it's of no use. Better mention 1 cup equal what weight in this explanation.
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