Cheese Chilli Maggi

Name: Cheese Chilli Maggi
Total time: 1200 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 tbsp. oil; 2 medium sized onions finely chopped; 1 tsp. salt; 2 chilies finely cut; 1 medium sized tomato finely chopped (optional, can skip it too); 1 tsp. chaat masala; 1/4 tsp. garam masala; 2 packets maggi masala; 2 packet maggi noodles; 1/2-3/4 cup grated processed cheese; 3-4 tbsp. finely chopped coriander leaves for garnishing

GBN Recipes @cook_13363063

Mumbai

Cheese Chilli Maggi #gbnrecipes

GBN Recipes @cook_13363063

Mumbai

Cheese Chilli Maggi #gbnrecipes

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Ingredients

20 minutes

2-3 servings

2 tbsp.oil
2medium sized onions finely chopped
1 tsp.salt
2chilies finely cut
1medium sized tomato finely chopped (optional, can skip it too)
1 tsp.chaat masala
1/4 tsp.garam masala
2 packetsmaggi masala
2 packetmaggi noodles
1/2-3/4 cupgrated processed cheese
3-4 tbsp.finely chopped coriander leaves for garnishing

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Steps

20 minutes

1

Take 2 tbsp. oil in a frying pan & heat it on medium flame for about 2 minutes.
2

To it add 2 medium sized finely chopped onions & let them fry till they become translucent. It will take 5-8 minutes.
3

Immediately after adding onions, add 1 tsp. salt. This helps onions to cook quicker.
4

Add 2 finely cut chilies & let them fry for 1 minute.
5

Later add 1 medium sized finely chopped tomato & let them fry till be become soft & mushy. Addition of tomato is purely optional.
6

Add 1/4 tsp. garam masala, 1 tsp. chaat & 2 packets of maggi masala.
7

To it add 2 cups of water & to it add maggi noodles.
8

Cook them for about 5 minutes.
9

At the end, add 1/2 - 3/4 cup grated cheese & mix well. You can add more cheese if you want.
10

Garnish cooked maggi with 3-4 tbsp. finely chopped coriander & serve it hot.