Steps
- 1
Mix the all ingredients nicely
- 2
Make a dough with little warm water
- 3
Keep it rest for 10minutes
- 4
Now take a medium portion from the dough
- 5
Now roll it with your palm..
- 6
Not very thin..
- 7
Now heat the pan and add oil
- 8
Fry the gathiya..in low flame
- 9
When it becomes little brown both side switch of the flame
- 10
It's ready
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