Chocolate mousse cakes
Mini chocolate delicacy
Steps
- 1
Make cake base by crushing & crumbling oreo cookies with butter.
- 2
Use mini mouldes or cookie cutter moulds to set the cakes.
- 3
After making the base,whipp heavy cream & divide this in two parts.
- 4
In one part add melted dark chocolate & add melted white chocolate in another portion. Mix well to make mousse.
- 5
Add these mousses on the base by making layers & let them set in the refrigerator.
- 6
In the end, sprinkle some cocoa powder on the top & serve. 😊
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