A picture of Sabudana vada.

Sabudana vada

Raghini Phad @cook_12004976

#Festive
#Navaratri
#post 2

#Festive
#Navaratri
#post 2

Sabudana vada

Raghini Phad @cook_12004976

#Festive
#Navaratri
#post 2

#Festive
#Navaratri
#post 2

Saved

Ingredients

2 cupsoaked sago
2potatoes boiled, peeled, mashed, grated
1/4 cupclosely grind n roasted peanuts
2Green chilli chopped
1/2lemon juice
Oil frying

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Steps

1

Take a mix together sago, potatoes, roasted peanuts, green chili, salt, lemon juice in a bowl.
2

Divide the sago mix into equal portion shape into balls&light flatten your palms to make vadas.
3

Heat a oil in kadai. Put the vadas in hot oil&deep fry till golden brown & CRISP...
4

Serve hot sabudana vada.

Saved

Cooksnaps

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Raghini Phad @cook_12004976

on August 30, 2018 23:14

United Kingdom

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