Chilli paneer

Name: Chilli paneer
Yield: 3 servings
Cuisine: Indian
Ingredients: 250 gram paneer; 1 capsicum cut into cubes; 1 tsp ginger paste; 1 tbsp corn flour; 1 tbsp soy sauce; 2 tbsp tomato sauce; 1 tsp green chilli sauce; To taste salt and sugar; As needed oil; 1 tsp black pepper powder

Uma Guha @cook_12449086

A pure vegetarian recipie

Uma Guha @cook_12449086

A pure vegetarian recipie

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Ingredients

20 mnts

3 servings

250 grampaneer
1capsicum cut into cubes
1 tspginger paste
1 tbspcorn flour
1 tbspsoy sauce
2 tbsptomato sauce
1 tspgreen chilli sauce
To tastesalt and sugar
As neededoil
1 tspblack pepper powder

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Steps

20 mnts

1

Marinate the paneer cubes with soy sauce,tomato sauce, black pepper 1/2 tsp,salt and corn flour
2

Heat oil fry the paneer cubes and keep aside
3

Now add the ginger paste salt and saute
4

Add capsicums fry for a while
5

Add all the sauce and boil
6

Pour corn flour slurry and paneer cubes
7

Boil and sprinkle black pepper powder
8

Serve it with fried rice or noodles