Vegetable and meat pizza

Name: Vegetable and meat pizza
Cuisine: Kenyan
Ingredients: 250 g flour; 5 g sugar; 10 g yeast; Pinch salt; 2 tbs cooking oil; as needed Warm water; Part two; 100 g mutton cut into small pieces (cooked); Part three for pizza sauce; 2 white onions; 3 tomatoes; 2 garlic cloves; Pinch salt; 1 tsp Oregano; 1/2 tsp Mix herbs; 4 Part; 1/4 of yellow, green and red capsicums; mozzarella cheese; as needed cooking oil

Maggie Karis @maggiekaris

Juja

Vegetable and meat pizza

Maggie Karis @maggiekaris

Saved

Ingredients

250 gflour
5 gsugar
10 gyeast
Pinchsalt
2 tbscooking oil
as neededWarm water
Part two
100 gmutton cut into small pieces (cooked)
Part three for pizza sauce
2white onions
3tomatoes
2garlic cloves
Pinchsalt
1 tspOregano
1/2 tspMix herbs
4Part
1/4of yellow, green and red capsicums
mozzarella cheese
as neededcooking oil

Saved

Steps

1

Make a pizza dough. By mixing flour, sugar, yeast, salt, cooking oil and warm water. Kneed for sometime to activate the yeast. Let it rest till it double in size
2

Prepare your pizza sauce by. In a sauce pan with cooking oil add your onions and garlic and let them saute.. Add your tomatoes let them cook, add oregano and mix herbs. And put aside.
3

Boil your mutton till ready.put aside..
4

Cut your capsicums in small pieces and keep aside...
5

Punch in your dough. Roll it into a circle.. Using a folk make holes into the dough.
6

Grease your baking pan and lay the pizza dough.. Add your topping start with the sauce, then meat, vegetable and finally the cheese..
7

In your preheated oven, Bake for 25minutes