Vegetable bread roll

Name: Vegetable bread roll
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 medium sized potatoes, boiled and peeled; 1 grated carrot; 1/2 cup grated paneer; 2 tbsp chopped corinder; 2 tbsp grated coconut; 1/2 tbsp garam masala; 1/2 tbsp cumin powder1/2 tbsp pepper; to taste Salt; 1/2 cup Sooji; Oil for frying; 6-8 bread slices; as required Water

Priyanka @cook_13597320

Vegetable bread roll

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Ingredients

4 servings

4medium sized potatoes, boiled and peeled
1grated carrot
1/2 cupgrated paneer
2 tbspchopped corinder
2 tbspgrated coconut
1/2 tbspgaram masala
1/2 tbspcumin powder1/2 tbsp pepper
to tasteSalt
1/2 cupSooji
Oil for frying
6-8bread slices
as requiredWater

Cooking Instructions

1

In a bowl, add mashed potatoes, grated panner, carrot, corinder, salt, masalas.and mix well
2

Keep the oil for frying IN A Medium flame and side by side take a bread slices, sprinkle water on it and make it little soft and place the mixed masala in the centre of bread and make balls with gentle hands.
3

Coat the balls, with suji and fry till golden brown... And enjoy

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Priyanka @cook_13597320

on September 09, 2018 14:42

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