Steps
- 1
In a bowl, add mashed potatoes, grated panner, carrot, corinder, salt, masalas.and mix well
- 2
Keep the oil for frying IN A Medium flame and side by side take a bread slices, sprinkle water on it and make it little soft and place the mixed masala in the centre of bread and make balls with gentle hands.
- 3
Coat the balls, with suji and fry till golden brown... And enjoy
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