Sausages with Homemade Mild Rub and Mayonnaise

Name: Sausages with Homemade Mild Rub and Mayonnaise
Total time: 360 s
Yield: 2 servings
Cuisine: American
Ingredients: 10 small sausages; 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter); 1 tsp homemade mild rub (https://cookpad.wasmer.app/us/recipes/2667371-mild-homemade-rub); 2 tsp oil

Angela Mertoyono @tenshi

In my kitchen!

I wanted to make something quick and tasty for my kids' snack. It takes minutes to cook and my kids enjoy them so much.

Angela Mertoyono @tenshi

In my kitchen!

I wanted to make something quick and tasty for my kids' snack. It takes minutes to cook and my kids enjoy them so much.

Saved

Ingredients

6 minutes

2 servings

10small sausages
2 tbspmayonnaise (I use Japanese mayonnaise because it's lighter)
1 tsphomemade mild rub (https://cookpad.wasmer.app/us/recipes/2667371-mild-homemade-rub)
2 tspoil

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Steps

6 minutes

1

Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
2

Combine mayo and mild homemade rub. Coat the sausages with the mixture.
3

Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!