Steps
- 1
Take a pan heat ghee
- 2
Add Cardamom powder
- 3
Add grated carrots
- 4
Saute it till water is socked
- 5
Than add milk
- 6
Saute it till oil comes out
- 7
Add coconut powder and sugar
- 8
Mix well
- 9
Add dry fruits and poppy seeds
- 10
Mix well keep a side
- 11
Take another pan heat ghee
- 12
Add suji saute it till light brown
- 13
Add crumbled paneer
- 14
Add milk and sugar
- 15
Mix well till milk is socked
- 16
Add colour and vanilla essance
- 17
Keep a side for cool
- 18
Now put some daugh of paneer
- 19
Then put carrot stuffing
- 20
Make a shape of modak
- 21
Make all modak
- 22
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