#beasn stuff ladoo
By Zara hussan
Steps
- 1
Roast besan at least15mints in a ghee after that put sugar in it as per taste. Put aside let it cold
- 2
For stuffing: roast mawa and add sugar, cardamom seed,cut almonds and raisins mix them well.after ten mints switch off gas. Put it a side.
- 3
Now take a roast besan. Make a rounds shape Laddu stuff them with stuffing.stuff.garnish with your choice.
Similar Recipes
More Recipes
-

Deepti Johri
-

Nutan Shah
-

Santy Coy
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

cindybear
-

Creamy Italian Sausage Potato Soup
tamiller1954
-

Cleo54
-

sylvia.beal
-

Msdoc73 -

RA Arshaed
-

Margarita
-

Mahek Lalwani
-

gorangi -

lynette migwi
-

Shikha Yashu Jethi
-

Jane Fash
-

Nyambura Mukururi
-

Monika Rastogi
-

Jane Patrick
https://cookpad.wasmer.app/us/recipes/5806238













Comments