10 mins Arabic dough

Name: 10 mins Arabic dough
Cuisine: Kenyan
Ingredients: 2 cups warm water 4 tablespoon sugar 2 tablespoon yeast; 2 cups flour -1⁄4 teaspoon salt -2 tablespoon milk powder; 1 ⁄2 cup oil 3 cups flour+ 1 teaspoon baking powder (optional)

saimashiraz @cook_7999934

I call its magic Dough because you can make so many things using the recipe .. pizza base,buns, bread, rolls , doughnuts

saimashiraz @cook_7999934

I call its magic Dough because you can make so many things using the recipe .. pizza base,buns, bread, rolls , doughnuts

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Ingredients

2 cupswarm water 4 tablespoon sugar 2 tablespoon yeast
2 cupsflour -1⁄4 teaspoon salt -2 tablespoon milk powder
1⁄2 cup oil 3 cups flour+ 1 teaspoon baking powder (optional)

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Steps

1

The secret ingredient to make them soft is milk powder do not omit it. Mix all the ingredients expect the last two. Cover it for 15 mins
2

After minutes add the the oil n the remaining flour.shape as desired
3

Brush with milk or egg wash Bake at 180° for 15 mins
4

I filled some mince meat in mine n let it rest for another 30mins n baked them