Italian Cheese Spaghetti

Name: Italian Cheese Spaghetti
Cuisine: Indian
Ingredients: 2 tbsp Oil or Butter; 1 tsp Garlic Paste; 1 Chopped Onion; 1 Chopped Green Bell Pepper; 1 tsp Oregano; 1 tsp Parsley; 1 tsp Crushed Chillies; 1 tsp Black Pepper Powder; as per taste Salt; 1 1/2 Cup tomato puree; 1/2 Cup Italian Spaghetti Sauce or 1/2 Cup Tomato ketchup; 5 tbsp Cheddar Cheese; 1/2 Packet Spaghetti; as needed Cheddar Cheese

Mital Viramgama @Mital_151277

Rajkot,Gujarat,India

#cheese

Mital Viramgama @Mital_151277

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Ingredients

2 tbspOil or Butter
1 tspGarlic Paste
1Chopped Onion
1Chopped Green Bell Pepper
1 tspOregano
1 tspParsley
1 tspCrushed Chillies
1 tspBlack Pepper Powder
as per tasteSalt
1 1/2 Cuptomato puree
1/2 CupItalian Spaghetti Sauce or 1/2 Cup Tomato ketchup
5 tbspCheddar Cheese
1/2Packet Spaghetti
as neededCheddar Cheese

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Steps

1

For the gravy, take 2 tbsp of oil or butter and heat it.
2

Once it is heated add 1 tsp garlic paste,1 chopped onion.Cook until it is caramelised.
3

Than put 1 chopped green bell pepper.
4

Then cook for 3
2 minutes. Then put 1 tsp of oregano and 1 tsp parsley,1 tsp crushed chillis, 1 tsp black pepper powder,salt per taste, 1 ½ cup of tomato puree and 1/2 Cup of italian spaghetti sauce if available but if not use 1/2 cup tomato ketchup.
5

Mix well and cook for 2 minutes.
6

Off the stove and then put about 5 tbsp cheddar cheese.
7

Now cook ½ Packet of spaghetti.Once it is cooked,take any oven proof glass tray.Now take half of the gravy and make a layer, than put all the spaghetti and now once again later it and top it with the remaining gravy.Top some cheddar cheese and bake for 10-15 minutes.
8

You can bake it in either microwave or oven.If you want you may garnish with tomato, corn, capsicum,olives or onion rings. Now it's ready!