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Matar paneer
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A picture of Matar paneer.

Matar paneer

Tapasi Seal
Tapasi Seal @cook_12449099

A gravy full of taste

A gravy full of taste

Read more

Matar paneer

Tapasi Seal
Tapasi Seal @cook_12449099

A gravy full of taste

A gravy full of taste

Read more
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Ingredients

20 minutes
3?
  • 300 gmpaneer
  • 1/2 cupgreen peas
  • 1onion chopped
  • 1tomato chopped
  • 1 tbspginger garlic paste
  • 1 tspred chilli Powder
  • 1 tspcumin seed
  • 1bay leaf
  • 1 tspgaram masala powder
  • To tastesalt and sugar
  • As neededoil
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Steps

20 minutes
  1. 1

    Heat oil and shallow fry paneer and keep aside

  2. 2

    Now add cumin seed bay leaf and crackle

  3. 3

    Add onion chopped and saute well adding salt and turmeric powder

  4. 4

    Add ginger garlic paste and saute well

  5. 5

    Add tomato and saute well till oil separates

  6. 6

    Add paneer and peas saute well adding water

  7. 7

    Simmer till everything get combined

  8. 8

    Add sugar and garam masala powder

  9. 9

    Serve it with rice

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Tapasi Seal
Tapasi Seal @cook_12449099
on September 26, 2018 17:02

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