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Yam porridge garnished with mint leaf for coolness
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A picture of Yam porridge garnished with mint leaf for coolness.

Yam porridge garnished with mint leaf for coolness

Bcees Kitchen
Bcees Kitchen @cook_6357396
Surulere

Nothing fancy just a regular food made with love

Nothing fancy just a regular food made with love

Read more

Yam porridge garnished with mint leaf for coolness

Bcees Kitchen
Bcees Kitchen @cook_6357396
Surulere

Nothing fancy just a regular food made with love

Nothing fancy just a regular food made with love

Read more
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Ingredients

  • 1tuber of YAM
  • Palm oil
  • Pepper
  • All spice mix
  • to tasteCurry,thyme, salt and Maggie
  • Water
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Steps

  1. 1

    Peel and cut YAM into big cubes or desired size

  2. 2

    Wash YAM and put into pot

    A picture of step 2 of Yam porridge garnished with mint leaf for coolness.
  3. 3

    Add water, palm oil, blended fresh pepper, all spice mix, curry thyme salt and Maggi

    A picture of step 3 of Yam porridge garnished with mint leaf for coolness.
  4. 4

    Put the pot on the cooker to bring to a boil and till the YAM is tender enough to mash

    A picture of step 4 of Yam porridge garnished with mint leaf for coolness.
  5. 5

    Mash the part of the YAM till it forms a thick sauce, stir the mix and leave for a few minutes to simmer and it's ready to serve

    A picture of step 5 of Yam porridge garnished with mint leaf for coolness.
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Bcees Kitchen
Bcees Kitchen @cook_6357396
on September 23, 2018 09:26
Surulere
I love tasty delicacies! I am a foodie and I cook from the heart ❤❤
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