Steps
- 1
Grind ur ginger,nutmeg,garlic and slice onions
- 2
Peel ur potatoes,wash it and place on fire,den b4 it is cook Wash ur chicken put inside pot and place on heat
- 3
Add ur grinded ginger,garlic,nutmeg thyme,Maggi,knor and larsor seasonings to Chicken
- 4
Add little oil,curry and grind scotch bonnet stir it and cover for 5mintes
- 5
Den serve
Similar Recipes
More Recipes
-

Padmini Venkatesan
-

Pragati Hakim
-

Pragati Hakim
-

Francesco
-

Ameya Bhat
-

Namrata sarmah
-

Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)
Bina Samir Telivala
-

Pawon Indo Bule
-

Taylor Haston
-

skunkmonkey101
-

jglehenbauer
-

Cheryl
-

Maanvi Ajay Goodwani
-

Pawon Indo Bule
-

Faith Ominyi -

Kachumbari#localfoodcontest_Kakamega
Julian Michelle
-

qtmonki01
-

Dry fry pork #localfoodcontest_Kakamega
Julian Michelle
-

Nicky Salyers
-

Arronus
-

Vic Gardner
-

Veggie whole Wheat (Chilla) Dosa
Pavumidha
https://cookpad.wasmer.app/us/recipes/5897979











Comments