Take 2 bowl kanak ke dane. Wash them and rise properly.

When dane property risen then grid them. Not properly grind. (Some sardar type).

Dono ko chan lo. Aata nikal ke dano ko alg kar lo.

Ek pan me ghee/oil(according to need) gram karo.and dane ghee me daal ke bhun lo.

Dane halke red hone ke baad usme pani daal lo or low flame per 1/2 hour tak dhakan de ke pine do.beech beech me daliye ko hilate rho taki jle na.

Jab sara pani sukh jaye or dane pehle se sukh jaye tb add some sugar.

Ache se sugar mix hone ke baad uper se dry fruit and honey add kar ke ready to serve.