Steps
- 1
In a bowl put flour, salt, baking powder, sugar and mix well
- 2
Add 1/2c oil and water and mix just until the dough comes together, don't knead. Leave it for about 15mins
- 3
Divide the dough into two, roll each dough to about an inch and cut into pieces
- 4
Fry the dough in hot oil until golden brown. Serve with tea
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