Open in Cookpad AppSteps
- 1
Clean wash chop vegetables. Cut in your desired shape.
- 2
Take a wok. Add oil. Heat. Add potatoes and cauliflower. Saute. Cook on medium flame for few minutes. Add salt and turmeric powder. Cook on low flame. Cover it. Keep stirring in between. Don't stir too much.
- 3
Now when you see potatoes are a bit soft add Kasoori methi, red chilli powder and amchoor. Stir. Cook for 2 min and switch off gas.
- 4
Enjoy yummy simple AIOO GOBHI
Cooksnaps
Am a business woman but love cooking. I cook simple but delicious food😊. I love to learn new recipes...
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https://cookpad.wasmer.app/us/recipes/6059428
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