Gajar ka halwa or gajrela #Dussehra post #megacontest

Name: Gajar ka halwa or gajrela #Dussehra post #megacontest
Cuisine: Indian
Ingredients: 1 kg. grated carrot; 2 kg. Milk; 200 gm mawa or khoya; 2 cup sugar or according to your taste; Slivered almonds; Slivered cashewnuts; 1 cup raisins; Cardamom powder; 1/2 cup Desi ghee

Neena Bansal @goyalbansal32

Patiala

This is a dessert which l have seen my grandma , mother and mother in law making in every winter and now l am following the tradition .

Neena Bansal @goyalbansal32

Patiala

This is a dessert which l have seen my grandma , mother and mother in law making in every winter and now l am following the tradition .

Saved

Ingredients

1 kg.grated carrot
2 kg.Milk
200 gmmawa or khoya
2 cupsugar or according to your taste
Slivered almonds
Slivered cashewnuts
1 cupraisins
Cardamom powder
1/2 cupDesi ghee

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Steps

1

Boil milk in a big wok, add carrots and cook till almost done Add sugar and cook till dries, add mawa and mix thoroughly. Cook again and keep on stirring, add ghee and stir till it leaves the sides of the wok. Add nuts, keep few for garnishing. Transfer into a greased Thalia and let it cool down.
2

Cut into desired shape pieces and enjoy the winters.