Steps
- 1
In a cooker add ghee and oil equal proportion i took 2tspn then add bay leaf and chopped onion
- 2
Once brown then add tomatoes and salt let that soft then add capsicum spice powder, let the oil separate then add the soaked rice roast it in masala
- 3
Add water and lemon juice and then close the lid till two whistle and it's done..
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