Fried Apple With Digestive Biscuit

Name: Fried Apple With Digestive Biscuit
Cuisine: British
Ingredients: 1 Washington Apple; 2 tbsp corn flour; 2 egg white; Powdered sugar as garnish

Lyii G @LyiiG

Inspired by Chef Colin Magee( Crumbed Jazz Apple Coconut Egg Custard) In Which I Will Try Out Soonest Once I Have All The Ingredients

So Last Minute Modified With Making Do Available Ingredients

Trial And Error , It Works Out Just As Delicious

Inspired by Chef Colin Magee( Crumbed Jazz Apple Coconut Egg Custard) In Which I Will Try Out Soonest Once I Have All The Ingredients

So Last Minute Modified With Making Do Available Ingredients

Trial And Error , It Works Out Just As Delicious

Lyii G @LyiiG

Inspired by Chef Colin Magee( Crumbed Jazz Apple Coconut Egg Custard) In Which I Will Try Out Soonest Once I Have All The Ingredients

So Last Minute Modified With Making Do Available Ingredients

Trial And Error , It Works Out Just As Delicious

Inspired by Chef Colin Magee( Crumbed Jazz Apple Coconut Egg Custard) In Which I Will Try Out Soonest Once I Have All The Ingredients

So Last Minute Modified With Making Do Available Ingredients

Trial And Error , It Works Out Just As Delicious

Saved

Ingredients

1Washington Apple
2 tbspcorn flour
2egg white
Powdered sugar as garnish

Saved

Steps

1

Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs
2

Dip into the corn flour then egg whites then digestive biscuit
3

Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain, Removed the burn biscuit crumble and repeat it again with the second piece
4

Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite