Heat the butter on a large tawa, add the Cumin seeds.

When the seeds cracked,add the chilli garlic paste,mix well and saute on a medium flame for 1-2minites

And the onions,mix well and saute on a medium flame for another 1-2 minutes

Add the capsicum,mix well and avian cook on a medium flame for 2-more minutes

Add the tomatoes, mix well and again cook on a medium flame for 3-4minites while stirring occasionally,preferably use a potato masher to mash.the vegetables lightly.

Add the half tbsp haldi powder,salt,chilli powder,pavbhaji marsala, and 1/4cup water,mix well and cook on a medium flame for 1-3minites,while stirring occasionally

Add the rice and green peas,mix well and cook on a medium flame for 1-2minites,while stirring occasionally.

Enjoy

Thanks.