Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Coliflor con papas y champignons al horno

Baked Cauliflower with Potatoes and Mushrooms

Name: Baked Cauliflower with Potatoes and Mushrooms
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 head cauliflower; 2 potatoes; 2 tomatoes; onion; 2 cloves garlic; olive oil; 2 tsp. bouillon powder or salt; as needed Milk; 1 tbsp. all-purpose flour; 1/2 stick butter; salt to taste; pepper to taste; nutmeg to taste; Cheese

Mercedes Cossío @RecetasMercedes

México

I once read this recipe online but lost the link, so I recreated it as best as I could. It's delicious. Honestly, the photo doesn't do justice to how tasty it is.

Mercedes Cossío @RecetasMercedes

México

I once read this recipe online but lost the link, so I recreated it as best as I could. It's delicious. Honestly, the photo doesn't do justice to how tasty it is.

Saved

Ingredients

30 minutes

6 servings

1/2 headcauliflower
2potatoes
2tomatoes
onion
2 clovesgarlic
olive oil
2 tsp.bouillon powder or salt
as neededMilk
1 tbsp.all-purpose flour
1/2 stickbutter
salt to taste
pepper to taste
nutmeg to taste
Cheese

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Steps

30 minutes

1

To make it, boil two peeled and sliced potatoes and half a head of cauliflower. Meanwhile, boil two tomatoes with a cross cut on the skin to peel them easily, along with a piece of onion and a clove of garlic. Remove, peel, and blend them in a blender, then pour into a small pot and season with 1 teaspoon of bouillon powder. Set the sauce aside.
2

Prepare a light béchamel: heat half a stick of butter with a tablespoon of chopped onion, add a large tablespoon of flour and stir well without burning, just to remove the raw taste. Gradually add milk while stirring constantly to avoid lumps. Season with a teaspoon of bouillon powder, nutmeg, and pepper. Set aside.
3

You can add sliced and sautéed mushrooms with chopped garlic and salt. If you don't add mushrooms, still include the chopped garlic with olive oil. Assemble the dish: place the tomato sauce at the bottom, then the peeled and sliced potatoes, followed by the sliced cauliflower, the mushrooms with garlic, and cover everything with the béchamel. Finally, sprinkle grated cheese on top and bake.

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Cooksnaps

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Mercedes Cossío @RecetasMercedes

Published in the US on April 08, 2025 08:20

México

>Licenciada en Ciencias Diplomáticas, Universidad Nacional Autónoma de México>Maestría Internacional en Cocina Profesional, Esneca Business School. Lérida, Spain,Especialidades:>The Science of Gastronomy; The Hong Kong University of Science and Technology>The New Nordic Diet-From Gastronomy to Health; University of Copenhagen>Transformation of the Global Food System; Department of Food and Resource Economics, University of Copenhagen>Stanford Introduction to Food and Health; Stanford University>Research Kitchen. Specialization Competitive Strategyand Organization Design. Ludwig-Maximilians-Universität München (LMU)>Food & Beverage Management. Università Commerciale Luigi Bocconi.>Unravelling solutions for Future Food problems Utrecht University>Building a Healthy Plate, Tufts University>Everyday Chinese Medicine I - II. The Chinese University of Hong Kong (CUHK)LIBROS: "Las recetas de mis abuelas a mi manera", "Sabores en mi memoria", "Con sabor mexicano", “Yucatán en mi cocina”, “Comer en casa”, “Cocinar, ese placer…”, "Variando el menú diario", "La cocina, ese maravilloso laboratorio".(amazon.com/author/mercedescossio.cookingbooks)“Mecanismos de control de la política exterior", "La esclavitud ignorada", "Los Peón y Mimí Ginés. Lealtades y silencios" y "Género y equidad".Food Blogger. Los URL de mis BLOGS son: http://misrecetasydemas.blogspot.mx/ https://consabormexicano.wordpress.com/Yucatán en mi cocina (https://mcossiopeon.wordpress.com).En ellos encontrarán recetas de la antigua cocina mexicana, con muchas recetas de Yucatán y algunas incursiones en la cocina internacional. Instagram: RecetasMercedes. Twitter: @RecetasMercedes

Keywords

Onion Cauliflower Pepper Butter Tomato Cheese Potato Garlic

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