A picture of Dahi Vada.

Dahi Vada

mamta @mamta_13900932

Dahi Vada

mamta @mamta_13900932

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Ingredients

1 cupwhite urad dal
to tastesalt
1/4 spooncumin seeds
2 cupcurd
1/2 tspsugar
2 tspmeethi chutney/sweet chutney
2 tspgreen chutney
1/4 tsproasted cumin seeds
1/4 spoonred chilli powder
1/4 spoonchat masala
leavescoriander

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Steps

1

Soak the dal for 4 hrs
2

Strain and grind it
3

Mix little salt and cumin seeds
4

Rest for 1/2 hr
5

Beat it with hands till soften
6

Heat oil and fry vadas
7

Put them in a bowl of water
8

Dip proply
9

Beat the curd
10

Add sugar and salt and chill it
11

Strain the vadas
12

Arrange in a platter
13

Pour chilled curd and sprinkle roasted cumin seeds,chilli and chat masala
14

Pour both the chatnis
15

Garnish with coriander leaves
16

Serve instant

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Cooksnaps

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mamta @mamta_13900932

on November 01, 2018 11:11

fatehabad

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