Dahi Ke Sholey

Actually these are made by deep frying but I don't prefer deep frying things.
You can deep fry also. 😊
Dahi Ke Sholey
Actually these are made by deep frying but I don't prefer deep frying things.
You can deep fry also. 😊
Steps
- 1
Chop all veggies and mix all ingredients except bread slices. Grate paneer and mix.
- 2
Take bread slices. Cut the brown sides. Now roll it with a rolling pin. Fill the stuffing. Shape it in round shape.
- 3
Now heat Appe pan. Grease it with ghee. Keep all balls. Cook on medium flame. You can deep fry also.
- 4
Enjoy with tomato ketchup and green chutney.
- 5
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