Mutton kosha

Name: Mutton kosha
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 500 gm mutton; 3 onion chopped; 1 tbsp garlic paste; 1 tsp ginger paste; 2 tbsp cumin-coriander powder; 1 tsp red chilli Powder; 1 tsp green chilli paste; 1 tsp turmeric powder; 1 tsp cumin seed; 2 bay leaf; 1 handful whole garam masalas; 1 red chilli whole; 1 tsp meat masala powder; To taste salt and sugar; As needed oil

Sanjib pramanik @cook_12669976

Mutton kosha

Sanjib pramanik @cook_12669976

Saved

Ingredients

30 minutes

3 servings

500 gmmutton
3onion chopped
1 tbspgarlic paste
1 tspginger paste
2 tbspcumin-coriander powder
1 tspred chilli Powder
1 tspgreen chilli paste
1 tspturmeric powder
1 tspcumin seed
2bay leaf
1 handfulwhole garam masalas
1red chilli whole
1 tspmeat masala powder
To tastesalt and sugar
As neededoil

Saved

Steps

30 minutes

1

Matinate the mutton with onion chopped,garlic,ginger,red chilli Powder,cumin coriander powder turmeric powder and oil,keep at least for 3-4 hrs.
2

Now heat oil add cumin seed bay leaf red chilli whole and whole garam masalas
3

Add the marinated mutton and saute adding salt and turmeric powder
4

Cover and cook stirring occasionally,keep the heat low
5

As the mutton get soft add sugar and meat masala powder and mix well